Culinary+Preference

=﻿Fried Rice= 2 1/4 cup oriental (short grain) rice 2 1/2 water Cook rice according to instructions 12 strips bacon 1 cup onion- chopped 2 cups frozen peas 2 cups finely sliced cabbage 6-8 bunches green onion- finely sliced 1/4 cup oyster sauce 1/4 cup soy sauce 1 tbsp sesame oil Brown bacon until slightly crisp in large frying pan, DO NOT drain fat- add onion- saute for 2 minutes. Add peas & cabbage- saute for 2-4 minutes intil peas are cooked. Add oyster and soy sauce and sesame oil. fold in rice until well mixed. Scramble 4 eggs and chop in small pieces. Fold in egg and green onion.

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